Grown Up Pumpkin Pie Milkshakes

Pumpkin pie milkshakes are a delicious twist on the classic pumpkin pie, combining the flavors of pumpkin, spices, and creaminess of a milkshake.

This is vegetarian, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Grown Up Pumpkin Pie Milkshakes

Cooking Method: Blending Cuisine: American Courses: Beverage, Dessert Recipe Keys: Gluten Free Quick Meals Vegetarian

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 2 Calories: 700

Best Season: Fall

Ingredients

Servings

• 1 cup Canned Pumpkin Puree
• 2 cup Vanilla Ice Cream
• 1 cup Milk
• 1 teaspoon Pumpkin Pie Spice
• 1 cup Whipped Cream
• 2 tablespoon Caramel Sauce
• 2 tablespoon Graham Cracker Crumbs

Instructions

1. In a blender, combine the canned pumpkin puree, vanilla ice cream, milk, and pumpkin pie spice.
2. Blend until smooth and creamy.
3. Pour the milkshake into serving glasses.
4. Top with whipped cream.
5. Drizzle caramel sauce over the whipped cream.
6. Sprinkle graham cracker crumbs on top.
7. Serve immediately and enjoy!

Nutrition Facts

Servings 2

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 55g19%

Sugars 45g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.