Grilled Madeira Cake With Berries

Grilled Madeira Cake With Berries recipe pinit

Madeira cake originated from the island of Madeira in Portugal and is known for its rich buttery flavor.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 5 min Total Time 30 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the grill.
  2. Brush the Madeira cake slices with melted butter.
  3. Grill the cake slices for 2-3 minutes on each side until lightly toasted.
  4. In a bowl, mix the mixed berries and honey.
  5. Serve the grilled Madeira cake slices topped with the mixed berries mixture.
  6. Enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 50g17%
Sugars 30g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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