Grasshopper Pie
Grasshopper Pie gets its name from the bright green color, resembling the grasshopper insect.
This is vegetarian and gluten free recipe. Dish can be prepared in 280 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Grasshopper Pie
Ingredients
Instructions
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In a medium bowl, combine the chocolate cookie crumbs, melted butter, and granulated sugar. Press the mixture into the bottom and up the sides of a 9-inch pie dish.
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In a separate bowl, mix together the green creme de menthe liqueur, white creme de cacao liqueur, vanilla extract, and green food coloring. Set aside.
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In a large mixing bowl, beat the heavy cream and powdered sugar until stiff peaks form.
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Gently fold the liqueur mixture into the whipped cream until well combined.
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Pour the mixture into the prepared crust and smooth the top.
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Refrigerate for at least 4 hours or until set.
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Before serving, garnish with chocolate shavings.
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Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
