Grandma T’s Pineapple Cream Pie
Pineapple cream pie is a classic American dessert that originated in the southern United States.
This is vegetarian recipe. Dish can be prepared in 155 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Grandma T’s Pineapple Cream Pie
Ingredients
Instructions
-
In a mixing bowl, combine the cream cheese, whipped topping, vanilla pudding mix, and milk. Beat until smooth.
-
Stir in the crushed pineapple.
-
Pour the mixture into the graham cracker crust.
-
Refrigerate for at least 2 hours to set.
-
Optional: Garnish with maraschino cherries before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 28g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
