Glazed Fresh Strawberry Pie
Strawberries are not actually berries, but rather an aggregate fruit!
This is vegetarian and gluten free recipe. Dish can be prepared in 165 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Glazed Fresh Strawberry Pie
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the pie crust and place it in a pie dish.
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In a saucepan, combine the sugar, cornstarch, lemon juice, and water. Cook over medium heat until thickened.
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Remove from heat and let it cool slightly.
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Arrange the fresh strawberries in the pie crust.
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Pour the glaze over the strawberries.
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Bake in the preheated oven for 15 minutes.
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Remove from the oven and let it cool completely.
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Serve with whipped cream on top.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
