G.G.’s Chocolate Sheet Cake

The sheet cake was popularized in the United States during the 20th century and became a staple dessert for potlucks and gatherings.

This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

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Medium

G.G.’s Chocolate Sheet Cake

Cooking Method: Baking Cuisine: American Courses: Anytime, Baking, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 30 min Total Time 1 hr 15 mins

Servings: 12 Calories: 4200

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 2 cup Granulated sugar
• 2 tablespoon Unsweetened cocoa powder
• 1 teaspoon Baking soda
• ¹⁄₂ teaspoon Salt
• ¹⁄₂ cup Unsalted butter
• 1 cup Boiling water
• ¹⁄₂ cup Buttermilk
• 2 Eggs
• 1 teaspoon Vanilla extract
• 1 cup Powdered sugar
• 2 tablespoon Milk
• ¹⁄₂ cup Chopped nuts (optional)

Instructions

1. Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking pan.
2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking soda, and salt.
3. In a small saucepan, melt the butter. Stir in the boiling water and pour the mixture over the dry ingredients. Mix well.
4. Add the buttermilk, eggs, and vanilla extract to the bowl and beat until smooth.
5. Pour the batter into the prepared baking pan and smooth the top.
6. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
7. Remove the cake from the oven and let it cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.
8. In a small bowl, whisk together the powdered sugar and milk to make the glaze. Drizzle the glaze over the cooled cake.
9. Sprinkle with chopped nuts, if desired.
10. Slice and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 45g15%

Sugars 35g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.