Fudge Brownie Pie
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The first brownie recipe appeared in a cookbook in 1906, and since then, it has become a beloved dessert worldwide.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Fudge Brownie Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a microwave-safe bowl, melt the butter.
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In a separate bowl, mix the sugar, cocoa powder, and salt.
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Add the melted butter and vanilla extract to the sugar mixture and mix well.
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Beat in the eggs, one at a time.
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Gradually add the flour and mix until just combined.
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Stir in the chocolate chips and chopped walnuts.
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Pour the mixture into the pie crust.
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Bake for 30-35 minutes or until the center is set.
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Allow the pie to cool for at least 1 hour before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.