Phyllo dough, also known as filo pastry, is a paper-thin dough that originated in the Middle East and is commonly used in Mediterranean and Balkan cuisines.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Servings 8
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.