Frozen Sweet Chocolate Pie

Frozen Sweet Chocolate Pie is a popular dessert that combines the richness of chocolate with the refreshing coolness of a frozen treat. It’s a delightful dessert for chocolate lovers!

This is vegetarian and gluten free recipe. Dish can be prepared in 260 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Frozen Sweet Chocolate Pie

Cooking Method: Freezing Cuisine: American Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegetarian

Difficulty: Intermediate Prep Time 20 min Rest Time 240 min Total Time 4 hrs 20 mins

Servings: 8 Calories: 2800

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Chocolate cookies
• 6 tablespoon Butter
• 8 ounce Cream cheese
• 1 cup Powdered sugar
• 1 teaspoon Vanilla extract
• 2 cup Whipped cream
• 1 cup Semi-sweet chocolate chips

Instructions

1. Crush the chocolate cookies and mix with melted butter. Press the mixture into a pie dish to form the crust.
2. In a separate bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth. Fold in whipped cream.
3. Spread the cream cheese mixture over the crust.
4. Sprinkle semi-sweet chocolate chips on top.
5. Freeze the pie for at least 4 hours or until firm.
6. Serve chilled and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 40g14%

Sugars 30g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.