Foolproof Berry Pie
The Foolproof Berry Pie is a classic American dessert that showcases the vibrant flavors of fresh berries.
This is vegetarian recipe. Dish can be prepared in 125 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Foolproof Berry Pie
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a large bowl, mix the berries, sugar, cornstarch, lemon juice, and vanilla extract. Let it sit for 10 minutes.
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Roll out one pie crust and place it in a pie dish. Pour the berry mixture into the crust.
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Dot the top of the berries with small pieces of butter.
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Roll out the second pie crust and place it on top of the berries. Seal the edges and cut slits on the top crust for venting.
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Bake for 45 minutes or until the crust is golden brown and the filling is bubbly.
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Remove from the oven and let it cool for at least 1 hour before serving.
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Serve the Foolproof Berry Pie with whipped cream or vanilla ice cream, if desired.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
