Five-Star Apple Pie
Apple pie is considered one of the most iconic American desserts and is often associated with holidays and family gatherings.
This is vegetarian recipe. Dish can be prepared in 135 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Five-Star Apple Pie
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Roll out one pie crust and place it in a 9-inch pie dish.
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In a large bowl, mix together sugar, flour, cinnamon, and nutmeg.
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Peel, core, and slice the apples, then toss them in lemon juice.
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Add the apples to the sugar mixture and stir until coated.
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Pour the apple mixture into the pie crust.
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Dot the top of the apples with butter.
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Roll out the second pie crust and place it over the filling.
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Trim and crimp the edges of the pie crust.
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Cut slits in the top crust to allow steam to escape.
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Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
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Allow the pie to cool for at least 1 hour before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 55g19%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
