Ferrero Rocher Cake

Ferrero Rocher Cake is inspired by the popular Ferrero Rocher chocolates, known for their combination of chocolate and hazelnut flavors.

This is vegetarian recipe. Dish can be prepared in 190 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Medium

Ferrero Rocher Cake

Cooking Method: Baking Cuisine: International Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 40 min Rest Time 120 min Total Time 3 hrs 10 mins

Servings: 8 Calories: 3600

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 box Chocolate cake mix
• 1 cup Hazelnut spread
• 2 cup Whipped cream
• 8 pieces Ferrero Rocher chocolates
• 4 tablespoons Chopped hazelnuts

Instructions

1. Preheat the oven and prepare the cake mix according to the package instructions.
2. Pour the batter into a greased cake pan and bake as directed.
3. Once the cake is cooled, slice it horizontally into two layers.
4. Spread hazelnut spread on one layer and place the other layer on top.
5. Frost the cake with whipped cream and decorate with Ferrero Rocher chocolates and chopped hazelnuts.
6. Let the cake rest in the refrigerator for at least 2 hours before serving. Enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 30g47%

Total Carbohydrate 40g14%

Sugars 30g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.