Edible Center Piece
The Edible Center Piece is a visually stunning dish that can be the highlight of any dinner party. It combines layers of thinly sliced potatoes with sautéed mushrooms and a sprinkle of Parmesan cheese, creating a delicious and impressive dish.
This is vegetarian, gluten free and high protein recipe. Dish can be prepared in 100 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Edible Center Piece
Ingredients
Instructions
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Preheat the oven to 200°C.
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Peel and slice the potatoes into thin rounds.
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Slice the mushrooms, onion, and garlic.
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In a large pan, heat olive oil over medium heat and sauté the mushrooms, onion, and garlic until softened.
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Layer the potatoes in a greased baking dish, seasoning each layer with salt, black pepper, and fresh rosemary.
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Spread the sautéed mushroom mixture over the top layer of potatoes.
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Sprinkle grated Parmesan cheese on top.
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Cover the baking dish with foil and bake for 40 minutes.
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Remove the foil and bake for an additional 20 minutes until the potatoes are golden and crispy.
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Let it rest for 10 minutes before serving.
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Serve as a centerpiece and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 30g10%
- Sugars 5g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
