Easy Strawberry Pie With Pizazz

Strawberries are not actually berries but rather an aggregate fruit, as they are formed from multiple ovaries of a single flower.

This is vegetarian and gluten free recipe. Dish can be prepared in 165 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

Easy Strawberry Pie With Pizazz

Cooking Method: Baking Cuisine: American Courses: Dessert, Pie Recipe Keys: Gluten Free Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 15 min Rest Time 120 min Total Time 2 hrs 45 mins

Servings: 8 Calories: 2240

Best Season: Summer

Ingredients

Servings

• 200 gram Pie crust
• 3 cup Fresh strawberries
• 1 tablespoon Sugar
• 2 tablespoon Cornstarch
• 1 tablespoon Lemon juice
• 1 cup Whipped cream

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a bowl, mix the sugar and cornstarch.
3. Slice the strawberries and place them in a saucepan.
4. Add the sugar mixture and lemon juice to the saucepan.
5. Cook over medium heat until the mixture thickens, stirring constantly.
6. Remove from heat and let it cool for 10 minutes.
7. Pour the strawberry mixture into the pie crust.
8. Bake in the preheated oven for 15 minutes.
9. Remove from the oven and let it cool for 2 hours.
10. Serve with whipped cream on top.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 280kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 34g12%

Sugars 18g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.