Easy Spring Pie
The first pie recipe ever recorded was for a rye-crusted goat cheese and honey pie, dating back to ancient Greece.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Easy Spring Pie
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the pie crust and place it in a pie dish.
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In a large bowl, combine the strawberries, blueberries, granulated sugar, cornstarch, lemon juice, and vanilla extract. Mix well.
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Pour the fruit mixture into the pie crust.
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Brush the beaten egg over the edges of the pie crust.
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Bake in the preheated oven for 35-40 minutes, or until the crust is golden brown and the filling is bubbly.
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Remove from the oven and let it rest for 30 minutes before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
