Easy Macaroni and Cheese Pie

Easy Macaroni and Cheese Pie recipe pinit

Macaroni and cheese is a popular comfort food in many countries, with variations of the dish found around the world.

This is vegetarian and high protein recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

Difficulty: Beginner Prep Time 15 min Cook Time 30 min Rest Time 10 min Total Time 55 mins
Servings: 6 Calories: 2700
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Cook the macaroni according to package instructions. Drain and set aside.
  2. In a large bowl, whisk together the eggs, milk, salt, and pepper.
  3. Add the cooked macaroni and shredded cheddar cheese to the egg mixture. Stir well to combine.
  4. Grease a pie dish with butter and pour the macaroni mixture into it.
  5. Sprinkle breadcrumbs on top.
  6. Bake in a preheated oven at 350°F (175°C) for 25-30 minutes, or until golden and bubbly.
  7. Let it rest for 10 minutes before serving.
  8. Enjoy your Easy Macaroni and Cheese Pie!
Nutrition Facts

Servings 6


Amount Per Serving
Calories 450kcal
% Daily Value *
Total Fat 22g34%
Total Carbohydrate 45g15%
Sugars 5g
Protein 18g36%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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