Easy Ham and Swiss Pie Casserole
The combination of ham and Swiss cheese is a classic pairing that originated in Switzerland.
This is high protein and non vegetarian recipe. Dish can be prepared in 65 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Easy Ham and Swiss Pie Casserole
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a bowl, whisk together eggs, milk, salt, and black pepper.
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Line the pie crust with ham and Swiss cheese.
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Pour the egg mixture over the ham and cheese.
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Bake for 35-40 minutes or until the center is set.
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Let it rest for 10 minutes before serving.
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Enjoy your Easy Ham and Swiss Pie Casserole!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 25g9%
- Sugars 2g
- Protein 18g36%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
