Easy Chicken Pot Pie

Chicken pot pie is a classic comfort food dish that originated in the United Kingdom but gained popularity in the United States.

This is high protein and non vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Print Recipe

Medium

Easy Chicken Pot Pie

Cooking Method: Baking Cuisine: American Courses: Comfort Food, Dinner, Main Dish Recipe Keys: High Protein Non Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 6 Calories: 2880

Best Season: Suitable throughout the year

Ingredients

Servings

• 500 gram Chicken Breast
• 2 cup Frozen Mixed Vegetables
• 1 medium Onion
• 2 clove Garlic Cloves
• 4 tablespoon Butter
• 0.25 cup All-Purpose Flour
• 2 cup Chicken Broth
• 1 cup Milk
• 0.5 teaspoon Salt
• 0.25 teaspoon Black Pepper
• 1 sheet Puff Pastry

Instructions

1. Preheat the oven to 400°F (200°C).
2. In a large skillet, melt the butter over medium heat. Add the onion and garlic, and cook until softened.
3. Add the chicken breast and cook until no longer pink. Remove the chicken from the skillet and shred it.
4. In the same skillet, add the flour and cook for 1-2 minutes, stirring constantly.
5. Gradually whisk in the chicken broth and milk until smooth. Cook until the mixture thickens.
6. Stir in the frozen mixed vegetables, shredded chicken, salt, and black pepper.
7. Transfer the mixture to a baking dish.
8. Roll out the puff pastry and place it over the baking dish, trimming any excess.
9. Cut a few slits in the pastry to allow steam to escape.
10. Bake for 25-30 minutes, or until the pastry is golden brown.
11. Let it rest for 10 minutes before serving.

Nutrition Facts

Servings 6

---

Amount Per Serving

Calories 480kcal

% Daily Value *

Total Fat 28g44%

Total Carbohydrate 32g11%

Sugars 4g

Protein 25g50%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.