Easy Black and Blue Pie
Blackberries and blueberries are both rich in antioxidants and are a great source of vitamins and minerals.
This is vegetarian recipe. Dish can be prepared in 95 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Easy Black and Blue Pie
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a large bowl, combine the blueberries, blackberries, granulated sugar, cornstarch, lemon juice, and vanilla extract. Mix well.
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Roll out the pie crust and place it in a pie dish.
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Pour the berry mixture into the pie crust.
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Dot the top of the pie with small pieces of butter.
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Cover the pie with a second pie crust or create a lattice pattern with strips of pie crust.
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Bake for 40-45 minutes, or until the crust is golden brown and the filling is bubbly.
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Remove from the oven and let it rest for 30 minutes before serving.
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Serve warm or at room temperature.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 38g13%
- Sugars 22g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
