Easy As Apple Pie 2
Apple pie is a classic American dessert that dates back to the 18th century. It is often served with a scoop of vanilla ice cream.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Easy As Apple Pie 2
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out one pie crust and place it in a 9-inch pie dish.
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In a large bowl, mix together the sliced apples, sugar, flour, cinnamon, and lemon juice.
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Pour the apple mixture into the pie crust.
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Dot the top of the apples with small pieces of butter.
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Roll out the second pie crust and place it on top of the apple filling.
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Trim and seal the edges of the pie crusts together.
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Cut slits in the top crust to allow steam to escape.
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Bake for 40-45 minutes, or until the crust is golden brown.
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Allow the pie to cool for at least 30 minutes before serving.
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Serve warm or at room temperature.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 52g18%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
