Easy Any Pie Filling Cobbler

Cobbler is a popular dessert in the United States, especially in the Southern states. It is often made with fresh fruit and topped with a biscuit-like crust.

This is vegetarian recipe. Dish can be prepared in 60 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Easy Any Pie Filling Cobbler

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 10 min Cook Time 40 min Rest Time 10 min Total Time 1 hr

Servings: 6 Calories: 1920

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 can Pie Filling
• 1 cup All-purpose flour
• 1 cup Granulated sugar
• 1 teaspoon Baking powder
• 0.25 teaspoon Salt
• 1 cup Milk
• 0.5 cup Unsalted butter

Instructions

1. Preheat the oven to 350°F (175°C).
2. Pour the pie filling into a baking dish.
3. In a mixing bowl, combine the flour, sugar, baking powder, and salt.
4. Add the milk and melted butter to the dry ingredients. Stir until well combined.
5. Drop spoonfuls of the batter over the pie filling.
6. Bake for 40 minutes or until the top is golden brown.
7. Let it rest for 10 minutes before serving.
8. Serve warm with ice cream or whipped cream, if desired.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 55g19%

Sugars 30g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.