Durbin Hotel Sugar Cream Pie
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Durbin Hotel Sugar Cream Pie is the official state pie of Indiana, USA.
This is vegetarian recipe. Dish can be prepared in 180 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Durbin Hotel Sugar Cream Pie
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Roll out the pie crust and place it in a 9-inch pie dish.
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In a mixing bowl, combine the granulated sugar, flour, and salt.
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Gradually add in the milk and heavy cream, stirring until well combined.
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Pour the mixture into the pie crust.
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Dot the top of the pie with butter.
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Bake for 10 minutes, then reduce the oven temperature to 350°F (175°C) and continue baking for an additional 30 minutes.
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Remove from the oven and let the pie cool for 2 hours.
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Refrigerate for at least 2 hours before serving.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.