Dump Cake (Only 3 Ingredients!)
Dump Cake got its name because the ingredients are simply ‘dumped’ into the baking dish!
This is vegetarian recipe. Dish can be prepared in 60 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.
Dump Cake (Only 3 Ingredients!)
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a baking dish, spread the canned fruit pie filling evenly.
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Sprinkle the yellow cake mix evenly over the fruit filling.
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Slice the butter into thin pieces and place them on top of the cake mix.
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Bake in the preheated oven for 45 minutes, or until the top is golden brown.
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Let it rest for 10 minutes before serving.
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Enjoy your delicious Dump Cake!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
