Delicious Chocolate Eclair Pie
The eclair is a popular French pastry that is typically filled with cream and topped with chocolate icing.
This is vegetarian recipe. Dish can be prepared in 170 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Delicious Chocolate Eclair Pie
Ingredients
Instructions
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Preheat the oven to 350°F (180°C).
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Prepare the pie crust according to the package instructions.
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Bake the pie crust in the preheated oven for 10-12 minutes or until golden brown.
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In a saucepan, prepare the chocolate pudding mix with milk according to the package instructions.
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Pour the chocolate pudding into the baked pie crust.
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Let the pie cool for 10 minutes, then refrigerate for 2 hours.
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Spread whipped cream over the chilled pie.
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Drizzle chocolate sauce on top.
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Cut the eclairs into bite-sized pieces and arrange them on top of the pie.
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Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 380kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
