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Deli at 5th Pecan Pie

Deli at 5th Pecan Pie recipe

Pecan pie is a classic American dessert that originated in the southern United States. It is often associated with Thanksgiving and is known for its rich and sweet flavor.

This is vegetarian recipe. Dish can be prepared in 195 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Cooking Method
Cuisine
Courses
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 55 min Rest Time: 120 min Total Time: 3 hrs 15 mins
Servings 8
Calories 3600
Best Season Suitable throughout the year
Ingredients
  • 1.5 cup Pie crust
  • 1 cup Pecans
  • 3 tablespoon Butter
  • 1 cup Brown sugar
  • 1 cup Corn syrup
  • 1 teaspoon Vanilla extract
  • 0.25 teaspoon Salt
  • 3 large Eggs
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the pecans, butter, brown sugar, corn syrup, vanilla extract, salt, and eggs. Mix well.
  3. Pour the mixture into the pie crust.
  4. Bake for 45-50 minutes, or until the filling is set.
  5. Remove from the oven and let it cool for at least 2 hours before serving.
  6. Serve and enjoy!
Nutrition Facts

Servings 8

Amount Per Serving
Calories 450kcal
% Daily Value *
Total Fat 30g47%
Total Carbohydrate 40g14%
Sugars 25g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/deli-at-5th-pecan-pie/