Deli at 5th Pecan Pie

Pecan pie is a classic American dessert that originated in the southern United States. It is often associated with Thanksgiving and is known for its rich and sweet flavor.

This is vegetarian recipe. Dish can be prepared in 195 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Deli at 5th Pecan Pie

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 55 min Rest Time 120 min Total Time 3 hrs 15 mins

Servings: 8 Calories: 3600

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Pie crust
• 1 cup Pecans
• 3 tablespoon Butter
• 1 cup Brown sugar
• 1 cup Corn syrup
• 1 teaspoon Vanilla extract
• 0.25 teaspoon Salt
• 3 large Eggs

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine the pecans, butter, brown sugar, corn syrup, vanilla extract, salt, and eggs. Mix well.
3. Pour the mixture into the pie crust.
4. Bake for 45-50 minutes, or until the filling is set.
5. Remove from the oven and let it cool for at least 2 hours before serving.
6. Serve and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 30g47%

Total Carbohydrate 40g14%

Sugars 25g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.