Hot milk sponge cake is a classic dessert that originated in the United States and gained popularity in Britain. It gets its name from the hot milk that is added to the batter, giving it a moist and tender texture.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Servings 8
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.