Decadent Brownie Pie

Brownie pie is a delicious twist on traditional brownies, combining the rich, fudgy texture of a brownie with the flaky crust of a pie.

This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Decadent Brownie Pie

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 60 min Total Time 1 hr 50 mins

Servings: 8 Calories: 2800

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup All-purpose flour
• ¹⁄₂ cup Unsweetened cocoa powder
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ cup Unsalted butter
• 1 cup Granulated sugar
• ¹⁄₂ cup Brown sugar
• 2 Eggs
• 1 teaspoon Vanilla extract
• ¹⁄₂ cup Semi-sweet chocolate chips
• ¹⁄₂ cup Chopped walnuts
• 1 Pie crust

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a medium bowl, whisk together the flour, cocoa powder, and salt.
3. In a separate large bowl, melt the butter. Add the granulated sugar and brown sugar, and mix until well combined.
4. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chocolate chips and chopped walnuts.
6. Pour the batter into the pie crust and smooth the top.
7. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
8. Remove from the oven and let it cool for 1 hour before serving.
9. Serve and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 40g14%

Sugars 30g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.