Danish Blackberry Jam Cake, also known as Hindbærsnitter, is a traditional Danish pastry made with layers of buttery dough and a sweet blackberry filling. It is often enjoyed with a cup of coffee or tea as a delicious treat.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Servings 8
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.