Dad’s Onion Pie
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Onion pie is a traditional dish in many European cuisines, especially in France and Germany.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Dad’s Onion Pie
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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Roll out the pie crust and line a pie dish with it.
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In a pan, sauté the onions until caramelized.
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In a bowl, whisk together the eggs, milk, salt, and black pepper.
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Spread the caramelized onions over the pie crust.
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Pour the egg mixture over the onions.
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Sprinkle grated cheddar cheese on top.
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Bake in the preheated oven for 40 minutes or until the pie is set and golden brown.
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Let it rest for 10 minutes before serving.
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Enjoy your Dad's Onion Pie!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 35g12%
- Sugars 5g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.