Crisp-melty Bread
Crisp-melty bread is a popular dish in many countries and is often served as an appetizer or snack.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Crisp-melty Bread
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Spread butter on one side of each bread slice.
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Sprinkle garlic powder, Italian seasoning, and salt on the buttered side of the bread slices.
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Place mozzarella cheese on the non-buttered side of 4 bread slices.
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Top with the remaining bread slices, buttered side up.
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Place the sandwiches on a baking sheet and bake for 10-12 minutes, or until the cheese is melted and the bread is crispy.
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Remove from the oven and let it rest for 5 minutes.
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Garnish with fresh parsley.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 32g11%
- Sugars 4g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
