Creamy Apple Blueberry Pie
Apple pie is one of the most popular pies in the United States and is often associated with American culture and traditions.
This is vegetarian recipe. Dish can be prepared in 95 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Creamy Apple Blueberry Pie
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the pie crust and place it in a pie dish.
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In a large bowl, mix together the sliced apples, blueberries, sugar, cornstarch, cinnamon, and nutmeg.
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Pour the mixture into the pie crust.
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In a separate bowl, whisk together the heavy cream, eggs, and vanilla extract.
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Pour the cream mixture over the fruit filling.
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Bake for 45 minutes, or until the crust is golden and the filling is set.
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Allow the pie to cool for at least 30 minutes before serving.
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Serve the creamy apple blueberry pie warm or chilled.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
