Creamsicle Pudding Cakes for Two

Creamsicle is a popular brand of frozen dessert consisting of a vanilla ice cream center coated with a flavored ice shell, typically orange.

This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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Medium

Creamsicle Pudding Cakes for Two

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 10 min Total Time 50 mins

Servings: 2 Calories: 700

Best Season: Suitable throughout the year

Ingredients

Servings

• 0.25 cup All-purpose flour
• 0.5 cup Granulated sugar
• 0.5 teaspoon Baking powder
• 0.125 teaspoon Salt
• 0.5 cup Milk
• 2 tablespoon Unsalted butter, melted
• 1 teaspoon Vanilla extract
• 1 teaspoon Orange zest
• 0.25 cup Orange juice
• 1 package Orange gelatin
• 0.5 cup Whipped cream
• 2 for garnish Orange slices

Instructions

1. Preheat the oven to 350°F (175°C). Grease two ramekins.
2. In a mixing bowl, combine the flour, sugar, baking powder, and salt.
3. In another bowl, whisk together the milk, melted butter, vanilla extract, orange zest, and orange juice.
4. Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
5. Divide the batter evenly between the prepared ramekins.
6. In a small saucepan, prepare the orange gelatin according to package instructions. Pour the gelatin mixture over the batter in the ramekins.
7. Place the ramekins on a baking sheet and bake for 20-25 minutes, or until the cakes are set.
8. Remove from the oven and let the cakes cool for 10 minutes.
9. Serve the cakes warm or chilled, topped with whipped cream and garnished with orange slices.

Nutrition Facts

Servings 2

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 50g17%

Sugars 30g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.