Cranberry Upside-Down Cake

Cranberries are native to North America and were used by Native Americans for their medicinal properties before becoming a popular ingredient in cooking.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Cranberry Upside-Down Cake

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 8 Calories: 3040

Best Season: Fall

Ingredients

Servings

• 1.5 cup Cranberries
• 0.75 cup Brown Sugar
• 0.5 cup Butter
• 1.5 cup All-Purpose Flour
• 1 teaspoon Baking Powder
• 0.25 teaspoon Salt
• 0.75 cup White Sugar
• 1 unit Egg
• 0.5 cup Milk
• 1 teaspoon Vanilla Extract
• 0.5 cup Whipped Cream

Instructions

1. Preheat the oven to 350°F (175°C). Grease a 9-inch round cake pan.
2. In a small saucepan, melt the butter over medium heat. Add the brown sugar and stir until dissolved. Remove from heat.
3. Pour the butter and sugar mixture into the greased cake pan, spreading it evenly. Sprinkle the cranberries over the mixture.
4. In a medium bowl, whisk together the flour, baking powder, and salt.
5. In a separate large bowl, beat the white sugar and egg until creamy. Add the milk and vanilla extract, and mix well.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
7. Pour the batter over the cranberries in the cake pan, spreading it evenly.
8. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the cake to cool in the pan for 10 minutes, then invert it onto a serving plate.
10. Serve the cranberry upside-down cake warm, topped with whipped cream.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 380kcal

% Daily Value *

Total Fat 16g25%

Total Carbohydrate 57g19%

Sugars 35g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.