Cool ‘n Creamy Yogurt Pie
Yogurt pie is a popular dessert in the United States, especially during the summer months.
This is vegetarian and gluten free recipe. Dish can be prepared in 255 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Cool ‘n Creamy Yogurt Pie
Ingredients
Instructions
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In a mixing bowl, combine Greek yogurt, whipped cream, powdered sugar, vanilla extract, and lemon zest.
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Mix well until smooth and creamy.
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Pour the mixture into the graham cracker crust.
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Smooth the top with a spatula.
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Refrigerate for at least 4 hours or until set.
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Before serving, garnish with fresh berries if desired.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 29g10%
- Sugars 21g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
