Cookie Crumb Coffee Cake

Coffee cake does not actually contain coffee as an ingredient. It is called coffee cake because it is commonly enjoyed with a cup of coffee.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Cookie Crumb Coffee Cake

Cooking Method: Baking Cuisine: American Courses: Anytime, Baking, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 8 Calories: 2560

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 1 cup Granulated sugar
• 2 teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ cup Unsalted butter
• ¹⁄₂ cup Milk
• 1 Egg
• 1 teaspoon Vanilla extract
• ¹⁄₂ cup Cookie crumbs
• 1 cup Powdered sugar

Instructions

1. Preheat the oven to 350°F (175°C) and grease a round cake pan.
2. In a large bowl, mix together the flour, sugar, baking powder, and salt.
3. In a separate bowl, whisk together the melted butter, milk, egg, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and stir until just combined.
5. Spread half of the batter into the prepared cake pan.
6. Sprinkle the cookie crumbs evenly over the batter.
7. Pour the remaining batter over the cookie crumbs.
8. Bake in the preheated oven for 35-40 minutes or until a toothpick inserted into the center comes out clean.
9. Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
10. Once cooled, dust the top of the cake with powdered sugar.
11. Slice and serve.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 43g15%

Sugars 28g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.