Cookie Cake Bars
Cookie Cake Bars are a delicious combination of cookie and cake, offering the best of both worlds in one delightful treat.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Cookie Cake Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large bowl, cream together the butter and sugar until smooth.
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Beat in the eggs one at a time, then stir in the vanilla extract.
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Combine the flour, baking powder, and salt; gradually add to the butter mixture, mixing well after each addition.
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Stir in the chocolate chips.
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Spread the batter evenly into a greased 9x13 inch baking pan.
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Bake for 25 to 30 minutes in the preheated oven, or until edges are golden brown.
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Allow to cool completely before cutting into bars.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
