Concord Grape Pie

Concord Grape Pie recipe pinit

Concord grapes are native to North America and are known for their distinctive sweet flavor.

This is vegetarian recipe. Dish can be prepared in 195 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Difficulty: Intermediate Prep Time 30 min Cook Time 45 min Rest Time 120 min Total Time 3 hrs 15 mins
Servings: 8 Calories: 2560
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the pie crust and place it in a pie dish.
  3. Remove the grapes from the stems and wash them.
  4. In a large bowl, combine the grapes, sugar, flour, and lemon juice.
  5. Pour the grape mixture into the pie crust.
  6. Dot the top of the pie with butter.
  7. Cover the pie with the second pie crust or create a lattice pattern with strips of dough.
  8. Brush the top crust with beaten egg.
  9. Bake for 45 minutes or until the crust is golden brown.
  10. Allow the pie to cool for at least 2 hours before serving.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 49g17%
Sugars 28g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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