Coca Cola Cake
Coca Cola Cake is a popular Southern dessert that originated in the United States.
This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Coca Cola Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease and flour a 9x13-inch baking pan.
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In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking soda, and salt.
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In a small saucepan, melt the butter over medium heat. Stir in the Coca Cola and bring to a boil. Remove from heat.
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Pour the Coca Cola mixture into the dry ingredients and mix until well combined.
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In a separate bowl, whisk together the buttermilk, eggs, and vanilla extract. Add the buttermilk mixture to the batter and mix until smooth.
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Pour the batter into the prepared baking pan and spread it evenly.
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Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let it cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.
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In a small bowl, whisk together the powdered sugar and enough Coca Cola to make a smooth glaze.
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Drizzle the glaze over the cooled cake and sprinkle with chopped pecans.
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Allow the glaze to set before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 52g18%
- Sugars 40g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
