Coca-Cola Cake
Coca-Cola Cake is a popular Southern dessert that originated in the United States.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Ingredients
- 2 cup All-purpose flour
- 2 cup Granulated sugar
- 2 tablespoon Unsweetened cocoa powder
- 1 teaspoon Baking soda
- 0.5 teaspoon Salt
- 1 cup Unsalted butter
- 0.5 cup Coca-Cola
- 0.5 cup Buttermilk
- 2 large Eggs
- 1 teaspoon Vanilla extract
- 1 cup Powdered sugar
- 0.5 cup Chopped pecans
Instructions
- Preheat the oven to 350°F (175°C). Grease and flour a 9x13-inch baking pan.
- In a large mixing bowl, combine the flour, sugar, cocoa powder, baking soda, and salt.
- In a saucepan, melt the butter and add the Coca-Cola. Bring to a boil.
- Pour the Coca-Cola mixture over the dry ingredients and mix well.
- Add the buttermilk, eggs, and vanilla extract. Mix until smooth.
- Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Remove from the oven and let it cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.
- In a small bowl, mix the powdered sugar and chopped pecans. Sprinkle the mixture over the cooled cake.
- Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 52g18%
- Sugars 38g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.