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Classic 7-Up Pound Cake

Classic 7-Up Pound Cake recipe

The 7-Up Pound Cake gets its name from the use of 7-Up soda in the recipe, which adds a unique flavor and moisture to the cake.

This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Cooking Method
Cuisine
Courses ,
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 60 min Rest Time: 30 min Total Time: 1 hr 50 mins
Servings 12
Calories 4200
Best Season Suitable throughout the year
Ingredients
  • 2 cup Butter
  • 2 cups Sugar
  • 4 large Eggs
  • 3 cups All-purpose flour
  • 1 cup 7-Up soda
  • 1 teaspoon Lemon extract
  • 1 teaspoon Vanilla extract
Instructions
  1. Preheat the oven to 325°F (165°C). Grease and flour a bundt pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Beat in the eggs one at a time, mixing well after each addition.
  4. Gradually add the flour, mixing until just combined.
  5. Stir in the 7-Up soda, lemon extract, and vanilla extract.
  6. Pour the batter into the prepared bundt pan.
  7. Bake for 60 minutes, or until a toothpick inserted into the center comes out clean.
  8. Remove from the oven and let cool in the pan for 10 minutes.
  9. Invert the cake onto a wire rack and let cool completely.
  10. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 52g18%
Sugars 37g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.