Cinnamon Pie

Cinnamon Pie recipe pinit

Cinnamon has been used for centuries for its medicinal properties and is believed to have various health benefits.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 30 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine cinnamon, sugar, melted butter, eggs, vanilla extract, and milk. Mix well.
  3. Roll out the pie crust and place it in a pie dish.
  4. Pour the cinnamon mixture into the pie crust.
  5. Bake for 40 minutes or until the filling is set.
  6. Allow the pie to cool for 30 minutes before serving.
  7. Serve and enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 45g15%
Sugars 25g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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