Chocolate Ribbon Pie

Chocolate Ribbon Pie recipe pinit

The first recorded pie recipe dates back to ancient Egypt, around 2000 BC.

This is vegetarian recipe. Dish can be prepared in 150 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Rest Time 120 min Total Time 2 hrs 30 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a bowl, combine chocolate cookie crumbs and melted butter. Press onto the bottom of a pie dish.
  2. In a separate bowl, beat cream cheese, sugar, and vanilla extract until smooth. Fold in whipped topping.
  3. Spread half of the cream cheese mixture over the crust.
  4. In a microwave-safe bowl, melt chocolate chips with milk. Stir until smooth. Let it cool slightly.
  5. Pour the melted chocolate mixture over the cream cheese layer.
  6. Top with the remaining cream cheese mixture.
  7. Refrigerate for at least 2 hours or until set.
  8. Serve chilled and enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 30g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under

Leave a Comment

Your email address will not be published. Required fields are marked *