Chocolate Potluck Cake

The chocolate potluck cake is a versatile dessert that can be easily customized by adding different toppings or fillings, such as whipped cream, fresh fruits, or chocolate ganache.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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Medium

Chocolate Potluck Cake

Cooking Method: Baking Cuisine: American, International Courses: Anytime, Cake, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 30 mins

Servings: 12 Calories: 4200

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 2 cup Granulated sugar
• 1 cup Unsweetened cocoa powder
• 1 teaspoon Baking powder
• 1 teaspoon Baking soda
• ¹⁄₂ teaspoon Salt
• 2 Eggs
• 1 cup Milk
• ¹⁄₂ cup Vegetable oil
• 2 teaspoon Vanilla extract
• ¹⁄₂ cup Boiling water
• Powdered sugar (for dusting)

Instructions

1. Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking pan.
2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
3. Add the eggs, milk, vegetable oil, and vanilla extract to the dry ingredients. Mix well until the batter is smooth.
4. Stir in the boiling water gradually, mixing until the batter is well combined.
5. Pour the batter into the prepared baking pan and smooth the top.
6. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
7. Remove from the oven and let the cake cool in the pan for 10 minutes.
8. Transfer the cake to a wire rack and let it cool completely.
9. Dust with powdered sugar before serving.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 40g14%

Sugars 30g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.