Print Options:

Chocolate-Pecan Pie Bars

Chocolate-Pecan Pie Bars recipe

Pecan pie is a classic Southern dessert, and these bars offer a delicious twist with the addition of chocolate.

This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Cooking Method
Cuisine
Courses ,
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 30 min Rest Time: 60 min Total Time: 1 hr 50 mins
Servings 12
Calories 4200
Best Season Suitable throughout the year
Ingredients
  • 1 cup Chocolate chips
  • 1 cup Butter
  • 1 cup Granulated sugar
  • 1 cup All-purpose flour
  • 2 Eggs
  • 1 teaspoon Vanilla extract
  • 0.5 teaspoon Salt
  • 1 cup Pecans, chopped
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a microwave-safe bowl, melt the chocolate chips and butter together. Stir until smooth.
  3. In a separate bowl, mix together the sugar, flour, eggs, vanilla extract, and salt.
  4. Gradually add the melted chocolate mixture to the sugar mixture, stirring until well combined.
  5. Fold in the chopped pecans.
  6. Pour the batter into a greased baking dish and spread it evenly.
  7. Bake for 25-30 minutes, or until the edges are set and the center is slightly jiggly.
  8. Remove from the oven and let it cool for 1 hour.
  9. Cut into bars and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 25g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.