Chocolate-Pecan Pie Bars
Pecan pie is a classic Southern dessert, and these bars offer a delicious twist with the addition of chocolate.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Chocolate-Pecan Pie Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a microwave-safe bowl, melt the chocolate chips and butter together. Stir until smooth.
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In a separate bowl, mix together the sugar, flour, eggs, vanilla extract, and salt.
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Gradually add the melted chocolate mixture to the sugar mixture, stirring until well combined.
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Fold in the chopped pecans.
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Pour the batter into a greased baking dish and spread it evenly.
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Bake for 25-30 minutes, or until the edges are set and the center is slightly jiggly.
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Remove from the oven and let it cool for 1 hour.
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Cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
