Chocolate Peanut Butter Pie
Did you know that peanut butter was first introduced as a protein substitute for people with poor teeth who couldn't chew meat?
This is vegetarian recipe. Dish can be prepared in 150 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Ingredients
- 1.5 cup Chocolate cookie crumbs
- 0.5 cup Butter, melted
- 1 package Cream cheese, softened
- 1 cup Peanut butter
- 1 cup Powdered sugar
- 1 teaspoon Vanilla extract
- 1 cup Whipped topping
- 2 tablespoon Chocolate syrup
- 2 tablespoon Chopped peanuts
Instructions
- In a bowl, mix chocolate cookie crumbs and melted butter. Press onto the bottom of a pie dish.
- In a separate bowl, beat cream cheese, peanut butter, powdered sugar, and vanilla extract until smooth. Fold in whipped topping.
- Pour the mixture into the prepared crust and smooth the top.
- Refrigerate for at least 2 hours or until set.
- Before serving, drizzle with chocolate syrup and sprinkle with chopped peanuts.
- Enjoy your delicious Chocolate Peanut Butter Pie!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.