Chocolate Peanut Butter Pie
The first documented recipe for peanut butter pie dates back to the 1950s.
This is vegetarian recipe. Dish can be prepared in 150 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Chocolate Peanut Butter Pie
Ingredients
Instructions
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In a large bowl, mix together the chocolate crust crumbs and melted butter. Press the mixture into the bottom of a pie dish.
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In a separate bowl, mix together the peanut butter, cream cheese, and powdered sugar until smooth and well combined.
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Fold in the whipped cream until fully incorporated.
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Pour the mixture into the prepared crust and smooth the top.
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Sprinkle chocolate chips and chopped peanuts on top.
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Refrigerate for at least 2 hours, or until set.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 430kcal
- % Daily Value *
- Total Fat 32g50%
- Total Carbohydrate 34g12%
- Sugars 22g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
