Chocolate Maple Pie
Chocolate Maple Pie is a classic American dessert that combines the rich flavors of chocolate and maple syrup.
This is vegetarian recipe. Dish can be prepared in 120 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Chocolate Maple Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a microwave-safe bowl, melt the chocolate chips and butter together, stirring until smooth.
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In a separate bowl, whisk together the sugar, maple syrup, vanilla extract, salt, and eggs.
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Gradually pour the melted chocolate mixture into the sugar mixture, stirring until well combined.
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Pour the filling into the pie crust.
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Bake for 35-40 minutes, or until the filling is set.
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Allow the pie to cool for 1 hour before serving.
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Serve with whipped cream and chocolate shavings on top.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 28g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
