Chocolate Ice Box Pie
The Ice Box Pie got its name from the early days when refrigerators were called ice boxes.
This is vegetarian and gluten free recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Chocolate Ice Box Pie
Ingredients
Instructions
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In a bowl, mix the chocolate cookie crumbs and melted butter. Press the mixture into a pie dish to form the crust.
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In a separate bowl, beat the cream cheese and powdered sugar until smooth.
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Melt the semi-sweet chocolate and add it to the cream cheese mixture. Mix well.
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In another bowl, whip the whipping cream until stiff peaks form. Fold it into the chocolate mixture.
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Add vanilla extract and mix until well combined.
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Pour the mixture into the prepared crust and smooth the top.
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Refrigerate for at least 4 hours or until set.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
